{"id":101,"date":"2025-04-08T16:25:16","date_gmt":"2025-04-08T14:25:16","guid":{"rendered":"https:\/\/www.izsler.it\/crnresa\/?page_id=101"},"modified":"2025-09-23T14:24:10","modified_gmt":"2025-09-23T12:24:10","slug":"pubblicazioni","status":"publish","type":"page","link":"https:\/\/www.izsler.it\/crnresa\/home\/pubblicazioni\/","title":{"rendered":"Pubblicazioni"},"content":{"rendered":"

Pubblicazioni su riviste con IF<\/strong><\/p>\n

– Mangeri L., Scarazzato A., Righi F., Galuppini E., Magagna G., Tilola M., Filipello V., Pavoni E., Tranquillo V., De Francesco M.A., Losio M.N., Bertasi B. (2025) \u201cWastewater monitoring allows the detection of uncommon and highly pathogenic enterovirus types2\u201d Appl. and Environm. Microbiol. Jul 23;91(7): e0053425. doi: 10.1128\/aem.00534-25. Epub 2025 Jun 23<\/p>\n

– Mangeri L, Righi F, Benevenia R, Galuppini E, Tilola M, Bertasi B, Tranquillo V, Rubini S, Losio MN, Filipello V (2024) \u201cMonitoring and genotyping of Norovirus in bivalve molluscan shellfish from Northern Italian seas (2018\u20132020)\u201d Foodborne Pathog Dis 21 no 1 (2024) – p 27-35 Jan;21(1):27-35. doi: 10.1089\/fpd.2023.0078. Epub 2023 Oct 25<\/p>\n

– Abdul M.E. – Magagna G. – Todeschi. S. – Finazzi G. – Filipello V. – Rossi F. – Losio M.N. (2023) \u201cBacillus Cereus<\/em> prevalence in human milk donations in a north Italy human milk bank\u201d, Eur J Public Health Volume 33, Issue Supplement_2, October 2023 pag.: ii375-376<\/p>\n

– Pavoni E. – Bertasi B. – Finazzi G. – Filipello V. – Ragni L. – Abdul M.E. – Losio M.N. (2023) \u201cAllergens detection in food and environmental samples in northern Italy\u201d, Eur J Public Health Volume 33, Issue Supplement_2, October 2023 pag.: ii408<\/p>\n

– Magagna G. – Abdul M.E. – Tilola M. – Rossi F. – Finazzi G. – Filipello V. – Losio M.N. (2023) \u201cEmetic and diarrheal toxins detection and typing of Bacillus cereus<\/em> in food and human milk in Italy\u201d, Eur J Public Health Volume 33, Issue Supplement_2, October 2023 pag.: ii373<\/p>\n

– Arnaboldi S. – Magagna G. – Monastero P. – Todeschi S. – Bornati L. – Losio M.N. – Finazzi G. (2023) \u201cFrom genome inspection to clinical significance: source attribution of a foodborne botulism outbreak\u201d, Eur J Public Health Volume 33, Issue Supplement_2, October 2023 pag.: ii668<\/p>\n

– Pavoni E. – Bertasi B. – Finazzi G. – Filipello V. – Losio M.N. (2022) \u201cGluten quantification in gluten-free food for celiac people in Lombardy and Emilia Romagna – Italy\u201d, Eur J Public Health<\/p>\n

– Magagna G. – Finazzi G. – Filipello V. (2022) \u201cNewly designed primers for the sequencing of the inlA gene of lineage I and II Listeria monocytogenes<\/em> isolates\u201d Int J Mol Sci 24, 10141 https:\/\/doi.org\/10.3390\/\/ijms241210141<\/p>\n

– Arnaboldi S., Mangeri L., Galuppini E., Righi F., Tilola M., Scarazzato A., Bertasi B., Finazzi G., Varisco G., Filipello V., Losio M.N. (2022) \u201cIs SARS-CoV-2 a concern for Food Safety? A very low preva-lence from a food survey during the COVID-19 pandemic in Northern Italy\u201d Foods 11 (14) 2096 DOI https:\/\/doi.org\/10.3390\/foods11142096<\/p>\n

– Pavoni E., Bertasi B., Galuppini E. – Mangeri L. – Meletti F. – Tilola M. – Carta V. – Todeschi S. – Losio M.N. (2022) \u201cDetection of hepatitis A virus and norovirus in different food categories: a 6-year survey in Italy\u201d Food\u00a0Environ\u00a0Virol Volume 14, pages 69\u201376<\/p>\n

– Benevenia R. – Arnaboldi S. – Dalzini E. – Todeschi S. – Bornati L. – Saetti F. – Ferrari M. – Varisco G. – Finazzi G. – Losio M.N. (2022) \u201cFoodborne botulism survey in Northern Italy from 2013 to 2020 emerging risk or stable situation?\u201d Food Control 132 (2022) 108520 doi: https:\/\/doi.org\/10.1016\/j.foodcont.2021.108520<\/p>\n

– Spinelli E. – Magagna G. – Tilola M., Rossi F., Filipello V., Guarneri F., Formenti N., Alborali G. L., Finazzi G. (2022) \u201cIntegrated monitoring of AMR and enterotoxins genes of S. aureus<\/em> isolated in Lombardy\u201d Eur J Public Health Vol. 32 Suppl. 3 pag. iii576<\/p>\n

– Arnaboldi S, Righi F, Filipello V, Trogu T, Lelli D, Bianchi A, Bonardi S, Pavoni E, Bertasi B, Lavazza A. (2021) \u201cMammalian orthoreovirus (MRV) is widespread in wild ungulates of Northern Italy\u201d Viruses 3;13(2):238. doi: 10.3390\/v13020238<\/p>\n

– Dilena R, Pozzato M, Baselli L, Chidini G, Barbieri S, Scalfaro C, Finazzi\u00b0 G, Lonati D, Locatelli CA, Capellari A, Anniballi F (2021) \u201cInfant botulism: checklist for timely clinical diagnosis and new possible risk factors originated from a case report and literature review\u201d Toxins 13 (860) DOI https:\/\/doi.org\/10.3390\/toxins13120860<\/p>\n

– \u00a0Lenti A, Menozzi A, Fedrizzi G, Menotta S, Iemmi T, Galletti G, Serventi P, Bertini S (2021) \u201cLead levels in wild boar meat sauce (Rag\u00f9) sold on the Italian market\u201d Int J Environ Res Public Health 8(8), 3989; https:\/\/doi.org\/10.3390\/ijerph18083989<\/p>\n

– Bertasi B, Galuppini E, Tilola M, Mangeri L, Meletti F, Righi F, Scarazzato A, Pavoni E, Losio M.N.\u00a0 (2021) \u201cMonitoring of SARS-CoV 2 on primary production and manually processed foods in Northern Italy\u201d Eur J Public Health Volume 31, Issue Supplement_3, October 2021, ckab165.235<\/p>\n

– Filippini M, Baldisserotto A, Menotta S, Fedrizzi G, Rubini S, Gigliotti D, Valpiani G, Buzzi R, Manfredini S, Vertuani S (2021) \u201cHeavy metals and potential risks in edible seaweed on the market in Italy\u201d Chemosphere Vol 263 https:\/\/doi.org\/10.1016\/j.chemosphere.2020.127983<\/p>\n

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Partecipazioni a Convegni Nazionali e internazionali<\/strong><\/p>\n

– Magagna G., Tilola M., Benevenia R., Acquati M., Pezzotti E., Risso F.M., Finazzi G., Filipello V. \u201cMicrobiota analysis of donor human milk collected over one year donation period in Italy\u201d 18th<\/sup> EPH Conference 2025, Helsinki (FL) 12-11\/11\/25<\/p>\n

– Cardellicchio T., Proroga Y.T.R., Mancusi A., Finazzi G., Egidio M., Marrone R., Di Maro O. \u201cPreliminary findings on the Toxoplasma gondii<\/em> and Giardia lamblia duodenalis<\/em> DNA in innovative plant-based products\u201d Sisvet 78th<\/sup>, Giardini Naxos (IT) 10-12\/06\/25<\/p>\n

– Abdul M.E., Bianchi M., Lettini A., Bogdanova T., Petruzzelli A., Danzetta M., Virgilio S., Di Taranto P., Cardamone C., Proroga Y.M., Finazzi G. \u201cFoodborne pathogens in Plant Based AlternativeFoods: A Survey in Italy\u201d Imternational Conference on Alternative Proteins for Food and Feed, Berlion (D) 03-05\/12\/2024<\/p>\n

– Peloso M., Prizio I., Minkoumba Sonfack G., Pellicciotti S., Fedrizzi G, Caprai E. \u201cAlpha tomatine in cherry tomatoes: an italian case of glycoalkaloids intoxication\u201d RAFA 2024 11th International Symposium on Recent advances in food analysis, Praga (CZ) 05-08\/11\/2024<\/p>\n

– Vollaro T.M., Ippoliti D., Lenzo D., Dall\u2019ara Calfapietra S., Pino F.,Cangini M., Milandri S. \u201cBiotossine marine emergenti: quattro anni di monitoraggio delle immine cicliche (CIs)\u201d XI Convegno\u00a0 SIRAM Societ\u00e0 Italiana di Ricerca Applicata alla Molluschicoltura, Cattolica (IT) 4-5\/10\/2024<\/p>\n

– Scarazzato A., Righi F., Sommariva M.P., Bertoletti I., Sala G., Paterlini F., Daminelli P., Finazzi G., Losio M.N., Pavoni E. \u201cMonitoring of the tick-borne encephalitis virus (TBEV) in raw milk and dairy products from the Lombardy pastures, Italy\u201d National Congress of the Italian Society for Virology (SIV), Bologna (IT) 07-09\/\/07\/2024<\/p>\n

– Pavoni E., Righi F., Scarazzato A., Sommariva M.P., Bertoletti I., Sala G., Paterlini F., Daminelli P., Finazzi G., Losio M.N. \u201cTick-borne Encephalitis Virus (TBEv) Monitoring In Raw Milk And Dairy Products In Lombardy Alps, Italy\u201d IAFP’s European Symposium, Ginevra (CH) 30\/04-02\/05\/2024<\/p>\n

– Peloso M. Minkoumba G. S., Prizio I., Pedretti G., Fedrizzi G., Caprai E. \u201cClimate Effects on Ergot and Ergot Alkaloids Occurrence in Italian Wheat\u201d World Mycotoxin Forum, Anversa (B) 09 -11\/10\/ 2023<\/p>\n

– Dalzini E, Cosciani_Cunico E, Monastero P, Merigo D, Ducoli S, Norton A, Losio MN \u201cModel for Cronobacter sakazakii<\/em> inactivation by domestic microwave oven heating processing in milk infant formula\u201d International Conference on Predictive Modelling in Food (ICPMF), Sapporo (J) 13-16\/06\/2023<\/p>\n

– Dalzini E, Cosciani_Cunico E, Monastero P, Merigo D, Ducoli S, Norton A, Losio MN \u201cGrowth potential of Listeria monocytogenes in sturgeon caviar: challenge test vs software predictive tools\u201d International Conference on Predictive Modelling in Food (ICPMF), Sapporo (J) 13-16\/06\/2023<\/p>\n

– Arnaboldi S, Righi F, Filipello V, Trogu T, Lelli D, Bianchi A,\u00a0 Bonardi S, Pavoni E, Bertasi B, Lavazza\u00b0 A, \u201cDetection of three swine-related viruses (Hepatitis E virus – HEV, Mammalian orthoreovirus – MRV, and Torque teno sus virus – TTSUV) in the wild fauna of northern Italy\u201d, One health EJP annual scientific meeting (OHEJP ASM) : Annual Scientific Meeting of the One Health European Joint Programme on foodborne zoonoses, antimicrobial resistance and emerging threats, Copenhagen (DK) 9-11\/06\/2021<\/p>\n

– Filipello V, Gori M, Scaltriti E, Bolzoni L, Massone A, Gandolfi C, Zanoni M, Tanzi E, Pongolini S, Losio MN, Finazzi G \u201cListeriosis infection leading to uncover widespread persistent contamination in poultry meat\u201d IAFP’S European Symposium on Food Safety, Virtual event 27-28\/04\/2021<\/p>\n

– Cosciani_Cunico E, Dalzini E, Monastero P, Merigo D, Varisco G, Losio MN \u201cLog reduction of Listeria monocytogenes during the domestic heating of meat products: different approaches\u201d IAFP’S European Symposium on Food Safety, Virtual event 27-28\/04\/2021<\/p>\n

– Finazzi G, Dalzini E, Benevenia R, Arnaboldi S, Bornati L, Bertasi B, Losio\u00b0 MN \u201cSeven year foodborne botulism outbreaks in Northern Italy: associated foods and detected toxins\u201d IAFP’S European Symposium on Food Safety, Virtual event 27-28\/04\/2021<\/p>\n

– Dalzini E, Russo S, Cosciani_Cunico E, Monastero P, Merigo D, Losio MN, Barsi F, Ricchi M \u201cThermal inactivation of Mycobacterium avium subsp. paratuberculosis in curd stretching used for Mozzarella cheese\u201d IAFP’S European Symposium on Food Safety, Virtual event 27-28\/04\/2021<\/p>\n

– Dalzini E, Merigo D, Monastero P, Cosciani_Cunico E, Caproli A, Daminelli P, Losio MN \u201cTecnologia ad ostacoli: impatto sul comportamento di Salmonella spp. in salame-tipo Milano con e senza nitriti\u201d Convegno Nazionale Associazione Italiana Veterinari Igienisti (AIVI), virtual event 16-17,23-24\/09\/2021<\/p>\n

– Caproli A, Righi F, Merigo D, Dalzini E, Monastero P, Cosciani_Cunico E, Losio MN \u201cVariabilit\u00e0 delle cinetiche di inattivazione di ceppi di Salmonella spp.: differenze ceppo-dipendenti e di recupero in base al mezzo colturale utilizzato\u201d Convegno Nazionale Associazione Italiana Veterinari Igienisti (AIVI), virtual event 16-17,23-24\/09\/2021<\/p>\n

– De_Medici D, Losio MN, Di_Pasquale S, Cosciani_Cunico E, Cozzi L, Monastero P, Vicenza T, Di_Sandro A, Lena R, Dalzini E, Suffredini E, Pavoni E \u201cEvaluation of infectivity of Hepatitis E virus in fermented dried salami\u201d National Congress of the Italian Society of Virology (SIV) virtual event 05-06\/07\/2021<\/p>\n","protected":false},"excerpt":{"rendered":"

Pubblicazioni su riviste con IF – Mangeri L., Scarazzato A., Righi F., Galuppini E., Magagna G., Tilola M., Filipello V., Pavoni E., Tranquillo V., De Francesco M.A., Losio M.N., Bertasi B. (2025) \u201cWastewater monitoring allows the detection of uncommon and highly pathogenic enterovirus types2\u201d Appl. and Environm. Microbiol. Jul 23;91(7): e0053425. doi: 10.1128\/aem.00534-25. Epub 2025 […]<\/p>\n","protected":false},"author":22,"featured_media":0,"parent":12,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ip_address":"","user_agent":"","level":"","revision":"","cookie_id":"","page_referer":"","html_form":""},"_links":{"self":[{"href":"https:\/\/www.izsler.it\/crnresa\/wp-json\/wp\/v2\/pages\/101"}],"collection":[{"href":"https:\/\/www.izsler.it\/crnresa\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.izsler.it\/crnresa\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.izsler.it\/crnresa\/wp-json\/wp\/v2\/users\/22"}],"replies":[{"embeddable":true,"href":"https:\/\/www.izsler.it\/crnresa\/wp-json\/wp\/v2\/comments?post=101"}],"version-history":[{"count":9,"href":"https:\/\/www.izsler.it\/crnresa\/wp-json\/wp\/v2\/pages\/101\/revisions"}],"predecessor-version":[{"id":153,"href":"https:\/\/www.izsler.it\/crnresa\/wp-json\/wp\/v2\/pages\/101\/revisions\/153"}],"up":[{"embeddable":true,"href":"https:\/\/www.izsler.it\/crnresa\/wp-json\/wp\/v2\/pages\/12"}],"wp:attachment":[{"href":"https:\/\/www.izsler.it\/crnresa\/wp-json\/wp\/v2\/media?parent=101"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}