30 Aprile 2026

Assessment of the biosecurity and slaughter practises in selected European abattoirs with a focus on the control of Salmonella and hepatitis E virus contamination

J Biosaf Biosecur . – Vol. 7 no 4 (2025) . – p 168-179. – 61 bib ref

ultimo accesso 15/01/2026 https://doi.org/10.1016/j.jobb.2025.11.001

Nr. Estr. 10206

 

Abstract…