Log reduction of Listeria monocytogenes during the domestic heating of meat products : different approaches

IAFP’S European Symposium on Food Safety : virtual meeting, 27-28 April 2021 . – [s.l. : s.n. , 2021]

IAFP’S European Symposium on Food Safety : Virtual meeting : 27-28 April 2021)

. – p 73 (P2-27)

Nr. Estr. 8689

Leggi estratto…