Pubblicazioni Scientifiche

202020212022202320242025
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31 Ottobre 2023
Characterization of proteolytic Clostridium botulinum isolated from residuals food involved in hospitalized cases with botulism diagnosis

Cosciani_Cunico° E, Dalzini° E, Monastero° P, Arnaboldi° S, Merigo° D, Ducoli° S, Norton° A, Losio° MN

IAFP’S European Symposium on Food Safety : Aberdeen, Scotland, 3-5 May 2023 . – [s.l. : s.n. , 2023]

IAFP’S European Symposium on Food Safety : Aberdeen, Scotland : 3-5 May 2023)

. – p 42 (T9-05)

Nr. Estr. 9244

 

Abstract…

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31 Ottobre 2023
Listeria innocua inactivation in salami by process and by high pressure processing, how pragmatism can support the food safety

Cosciani_Cunico° E, Dalzini° E, Monastero° P, Ducoli° S, Losio° MN

12th International Conference on Predictive Modelling in Food (ICPMF) : Sapporo, Japan 13-16 June 2023 : abstract book . – [s.l. : s.n. , 2023]

International Conference on Predictive Modelling in Food (ICPMF) (12th : Sapporo, Japan : 13-16 June 2023)

. – 1 p (O7-1)

Nr. Estr. 9293

 

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31 Ottobre 2023
Influence of the use of a product based on bacteriocins from Lactococcus lactis susbp. cremoris in pre- and post-milking teat treatment on bovine milk microbiota

Cremonesi P, Gazzola° A, Castiglioni B, Biscarini F, Morandi S, Piccinini R, Brasca M

Animal Science and Production Association ( ASPA ) Congress (25th : Monopoli, Bari : June 13–16, 2023)

Ital J Anim Sci . – Vol. 22 suppl 1 (2023) . – p 258 (P218)

ultimo accesso 26/10/2023 https://doi.org/10.1080/1828051X.2023.2210877 https://www.tandfonline.com/doi/epdf/10.1080/1828051X.2023.2210877?needAccess=true

Nr. Estr. 9286

 

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31 Ottobre 2023
Studying the growth potential of proteolytic Clostridium botulinum in cooked ham, simulating thermal abuse during shelf life

Dalzini° E, Cosciani_Cunico° E, Abdul° E, Merigo° D, Monastero° P, Ducoli° S, Norton° A, Losio° MN

IAFP’S European Symposium on Food Safety : Aberdeen, Scotland, 3-5 May 2023 . – [s.l. : s.n. , 2023]

IAFP’S European Symposium on Food Safety : Aberdeen, Scotland : 3-5 May 2023)

. – p 57 (P1-51)

Nr. Estr. 9248

 

Abstract…

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31 Ottobre 2023
Growth of Bacillus cereus in fresh spinach canederli during shelf life

Dalzini° E, Cosciani_Cunico° E, Monastero° P, Merigo° D, Ducoli° S, Norton° A, Losio° MN

IAFP’S European Symposium on Food Safety : Aberdeen, Scotland, 3-5 May 2023 . – [s.l. : s.n. , 2023]

IAFP’S European Symposium on Food Safety : Aberdeen, Scotland : 3-5 May 2023)

. – p 77-78 (P2-46)

Nr. Estr. 9249

 

Abstract…

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31 Ottobre 2023
Modeling the Cronobacter sakzakii inactivation in milk infant formula during microwave heating processing

Dalzini° E, Cosciani_Cunico° E, Monastero° P, Merigo° D, Ducoli° S, Norton° A, Losio° MN

IAFP’S European Symposium on Food Safety : Aberdeen, Scotland, 3-5 May 2023 . – [s.l. : s.n. , 2023]

IAFP’S European Symposium on Food Safety : Aberdeen, Scotland : 3-5 May 2023)

. – p 78 (P2-47)

Nr. Estr. 9250

 

Abstract…

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31 Ottobre 2023
Temperature level of domestic refrigerators : the Italian experience

Daminelli° P, Galletti° G, Calò° S, Decastelli L, Pezzuto A, Lanni L, Tinaro M, Pomilio F, Mele P, Nava D, Cardamone C, Mancini M, Vitale N

IAFP’S European Symposium on Food Safety : Aberdeen, Scotland, 3-5 May 2023 . – [s.l. : s.n. , 2023]

IAFP’S European Symposium on Food Safety : Aberdeen, Scotland : 3-5 May 2023)

. – p 52 (P1-32)

Nr. Estr. 9247

 

Abstract…

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31 Ottobre 2023
In vitro susceptibility of Brachyspira hyodysenteriae strains isolated in Italy from 2005 to 2022

De_Lorenzi° G, Gherpelli° Y, Luppi° A, Pupillo° G, Bassi° P, Dottori M, Merialdi° G, Bonilauri° P

ESPHM 2023 : 14th European Symposium on Porcine Health Management : Thessaloniki, Greece, May 31- June 2, 2023 : proceedings . – [s.l. : s.n. , 2023]

European Symposium on Porcine Health Management (ESPHM) (14th : Thessaloniki, Greece : May 31- June 2, 2023)

. – p 68 (BBD-PP-05)

Nr. Estr. 9279

 

Abstract…