Analysis of seroprevalence data on Hepatitis E virus and Toxoplasma gondii in wild ungulates for the assessment of human exposure to zoonotic meat-borne pathogens
Crotta M, Pellicioli L, Gaffuri° A, Trogu° T, Formenti° N, Tranquillo° V, Luzzago C, Ferrari N, Lanfranchi P
Food Microbiol . – Vol. 101 (2022) . – Article no. 103890 (9 p). – 53 bib ref
ultimo accesso 04/10/2021 https://doi.org/10.1016/j.fm.2021.103890
Nr. Estr. 8728
